Easter Offers
With vintage underway, we expect to be present at the cellar door on Easter Saturday, Sunday and Monday. If you would like to see the wine making or call in for a tasting/sales please feel free to do so . We would love to see you.
Tasting Note: The Riesling was made from hand-picked fruit from Long Rail Gully vineyard. The freshly pressed juice was cooled to 15 degrees centigrade and then fermented at low temperatures. It has produced a wine with a nice floral aroma with a firm citrus and lime palate that has considerable length on the back palate.
With vintage underway, we expect to be present at the cellar door on Easter Saturday, Sunday and Monday. If you would like to see the wine making or call in for a tasting/sales please feel free to do so . We would love to see you.