Sunday Lunches in July
Each Sunday in July, in the warmth of the cellar door, we will be offering a lunch featuring traditional French dishes – a different one each week. It will be accompanied by potatoes salad and crusty bread and complimented by a glass of our French inspired wines. The dishes will be prepared by Wins Creek Meadery and Licenced Restaurant using premium free-range chicken and meat and where possible, locally sourced ingredients.
Sun 3rd July Boeuf Bourguignonne
Sun 10th July Coq au Vin
Sun 17th July Basque Lamb Casserole
Sun 24th July Poulet Marengo aux Olives
Sun 31 July Boeuf Provencal
Time: 12.30pm each Sunday
Reservations essential as only 20 places available each week.
info [at] mckellarridgewines [dot] com [dot] au Ph: 0409 780 861